“Kunafeh” is a Middle Eastern dessert well loved and appreciated all over the region. It is so well loved, that it has evolved from a dessert and has been translated through modern fusion cuisine in to savory dishes. The uniqueness of our product lies in it’s high quality ingredients. Sourced directly from Turkey. The pastry and the cheese that comes from aromatized goat’s milk, are delicately prepared by hands that have mastered the craft through painstaking experience. We offer four unique varieties of this beloved dessert, which can only be found in our restaurants. It can also be supplied through our supply chain. Our Turkish specially trained chefs, have mastered the techniques and prepare these delicacies in house, every day to ensure freshness.

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